Essen II

I come back with a vocab of Meat and bakery product and other things. I love to go to supermarket and cook food for myself. So, it’s good to learn how it is called in German.

das Fleisch(meat) und die Wurst (sausage)

die Wurst (sausage), die weißwurst (white sausage), der Schinken(ham)

die Pute (Turkey hen), die Ente (duck), die Garnele (prawn)

der Truthahn (Turkey), der Kalmar (squid), der Fisch (fish), der Schinken(ham)

das Hähnchen (chicken), das Schweinefleisch (pork), das Rindfleisch (beef),
die Backware (Bakery product)

das Brot (bread), das Croissant, das Baguette

die Breze, die Sammel
der Milchproducte

die Milch (milk), die Butter (butter)

der Joghurt (yogurt), der Käse (cheese)

White sausage and Breze are everywhere in Munich. If you ever come here, I recommended you should try it along with German beer.